- 1
5/5
(1 Votes)
Ingredients
- Thaw Salmon Filet
- Garlic
- Butter
- lemon juice
- white rice
Preparation
Step 1
Spray foil with pam and filet. Salt and pepper filet. Bake for 20 minutes at 375 uncovered.
Mix butter, garlic and lemon juice together and serve as sauce. (Make a double sauce recipe)