Blood Red Punch

Ingredients

  • 3 3 3 cups cranberry-raspberry juice blend or other berry juice
  • 3 3 3 cups sparkling water
  • 1 1 1 cup thawed frozen strawberries or raspberries, pureed
  • 1 1 1 cup crushed ice cubes

Preparation

Step 1

In a 2-quart pitcher or punch bowl, combine the juice, sparkling water, pureed berries and ice. Stir gently to mix. Divide the punch evenly among 8 glasses. Serves 8.

-Wms Sonoma