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Ingredients
- Let this boil for twenty minutes with pot covered. Then add:
- For each cup of tea begin with 10 oz of water. Bring water to a rapid boil.
- Then add: * 3 whole cloves
- 4 whole green cardamon pods
- 4 whole black peppercorns
- 1/2 stick cinnamon
- 1 slice fresh ginger
- 1/4 teaspoon of any black
- tea
- 1/2 cup cold dairy milk
- per cup of liquid
- For 2 Quarts:
- 20 cardamon pods
- 20 peppercorns
- 15 cloves
- 3 cinnamon sticks
Preparation
Step 1
Boil cloves, cardamon, peppercorns, cinnamon, and ginger with pot covered.
Once tea and milk are added do not boil.
More or less of any spice can be added to taste.
Sweetening of Tea:
Tea can be sweetened to taste with sugar, honey, agave etc; or
Sweetened condensed milk ( Eagle Brand) if using sweetened condensed milk decrease amount of regular milk to taste