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Red Lobster Biscuits

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Ingredients

  • 2 cups bisquick
  • 2/3 cup milk
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup melted margarine
  • 1/4 tsp garlic powder

Details

Preparation

Step 1

Mix bisquick, milk and cheese until it forms soft dough. Drop by spoonfuls onto an ungreased cookie sheet. Bake at 450 for 8 to 10 minutes or until golden brown.

Mix melted margarine and garlic powder. Brush mixture over warm biscuits. Serve warm.

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