All-American Apple Pie Cupcakes

By carvalhohm

Ingredients

• 1 18.25-ounce box yellow cake mix
• 1/4 cup water
• 1 egg
• 2 tablespoons prepared pumpkin pie spice mix
• 1 15-ounce can apple pie filling
• 1 12-ounce tub cream cheese frosting

Preparation

Step 1

Preheat oven to 350°F. Line a muffin tin with paper baking cups.

Mix cake mix, water, egg, and spice mix with an electric mixer until a smooth batter forms. Fold in pie filling. Fill baking cups halfway. Bake for 23 minutes.

Allow cupcakes to cool on a rack before frosting.