Southwest Ranch Cheeseburgers

By sleestack86

Ingredients

• 1 lb. ground beef
• 4 KRAFT Big Slice Colby Jack Cheese Slices
• 4 kaiser rolls, split, toasted
• 8 slices OSCAR MAYER Bacon, cooked
• 1/4 cup KRAFT Ranch Dressing
• 1/4 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa

Preparation

Step 1

SHAPE meat into 4 patties.

COOK in skillet on medium heat 7 to 9 min. on each side or until done (160°F). Top with cheese; cover. Cook 1 min or until cheese is melted.

FILL rolls with cheeseburgers; top with bacon, dressing and salsa.