- 6
- 20 mins
- 30 mins
4/5
(1 Votes)
Ingredients
- 2 C flour
- 1/2 C powdered sugar
- 1/2 tsp salt
- 1/2 tsp vanilla
- 1 C unsalted butter
Preparation
Step 1
Place flour, sugar, salt, and vanilla in processer and process until mixed. Add butter 2 TBLS at a time and process ntil ball forms at top of blades.
Press dough into 12 in. tart pan. Bake until light brown.
Cool then fill.