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Corn and Macaroni Casserole

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Ingredients

  • 1 (14.75 ounce) can creamed corn
  • 1 (11.25 ounce) can cor
  • 1 cup macaroni
  • 1/2 cup butter
  • 8 ounces cubed Velveeta

Details

Servings 6
Cooking time 60mins

Preparation

Step 1

Mix together creamed corn, whole kernal corn, and uncooked macaroni. Slice the butter, and mix into corn mixture slong with the cheese. Place in a sprayed casserole dish. Cover.


Bake at 350 degrees for 30 minutes. Uncover, stir and bake ucovered for 30 minutes more.

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