Pasta with Spinach
By á-6315
A quick and easy dinner for two. Measurements are not really specified for most ingredients, so just "to taste."
Rate this recipe
5/5
(1 Votes)
Ingredients
- Onion
- Garlic, minced
- Olive Oil
- Small zucchini, chopped
- Baby spinach leaves
- Small can diced tomatoes, drained
- Italian Seasoning
- Pasta, cooked
- Feta or Parmesan
Details
Servings 2
Preparation
Step 1
Saute onion and garlic in oil. Stir in zucchini, spinach and drained tomatoes. Add Italian seasoning and a little more oil, stir and let simmer.
Add cooked pasta, sprinkle on cheese.
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