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Caramel Nut Popcorn Clusters

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 1 14oz. bag caramels
  • 2 Tbsp. light cream
  • 2 qts. popped popcorn, lightly salted
  • 1 cup salted, roasted peanuts

Details

Preparation

Step 1

Combine caramels and cream in small bowl. Microwave 2 minutes 30 seconds- 3 minutes on medium high stirring several time until caramel is smooth. In large bowl, mix popcorn and nuts together. Add caramel sauce and combine. Drop by spoonfuls onto waxed paper.

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