Caramel Nut Popcorn Clusters
By punk
Rate this recipe
4/5
(1 Votes)
0 Picture
Ingredients
- 1 14oz. bag caramels
- 2 Tbsp. light cream
- 2 qts. popped popcorn, lightly salted
- 1 cup salted, roasted peanuts
Details
Preparation
Step 1
Combine caramels and cream in small bowl. Microwave 2 minutes 30 seconds- 3 minutes on medium high stirring several time until caramel is smooth. In large bowl, mix popcorn and nuts together. Add caramel sauce and combine. Drop by spoonfuls onto waxed paper.
You'll also love
- Blueberry Flummery 4/5 (1 Votes)
- HAMBURGER Beef roulade 4/5 (1 Votes)
- TEPPAN YAKI ORANGE SAUCE 4/5 (1 Votes)
- SEAFOOD STUFFED ZUCCHINI 4/5 (1 Votes)
- Black Bean Salad with Corn, Red... 4/5 (1 Votes)
Review this recipe