Peanut Butter Cookies #5

By carvalhohm

Ingredients

• Cream:
• 2 cups butter
• 2 cups peanut butter (Skippy Super Chunky)
• 2 cups sugar
• 2 cups dark brown sugar (C & H Cane)
• Add:
• 4 beaten eggs
• Mix in:
• 5 cups flour
• 2 tsp. baking powder
• 3 tsp. baking soda
• 1 tsp. salt

Preparation

Step 1

Roll into walnut size balls. Flatten with a fork. Bake @ 375° for 10-12 minutes, depending on how crisp you like your cookies. Make larger cookies for ice cream sandwiches. Makes a large batch, can be cut in half.