Menu Enter a recipe name, ingredient, keyword...

Vegan Vanilla Squash Cake

By

A rich, very moist cake made with spaghetti squash.

Google Ads
Rate this recipe 4.6/5 (7 Votes)
Vegan Vanilla Squash Cake 1 Picture

Ingredients

  • 2 1/2 cups flour
  • 1 1/2 cups granulated sugar
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 tbsp vanilla
  • 1/2 cup oil
  • 2 cups cooked spaghetti squash

Details

Adapted from rtheyallyours.blogspot.com

Preparation

Step 1

1. Pre-heat oven to 350 F degree.

2. Combine dry ingredients in a bowl.

3. Add the wet ingredients to the dry ingredients and mix well.

4. Bake in a greased 9 × 13 inches pan at 350 degrees fahrenheit for 30 minutes or in a cupcake tin for 15 to 18 minutes.

5. When cooled, frost as desired.

Review this recipe