Pecan Sandies

Pecan Sandies
Pecan Sandies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    C butter, softened

  • 1

    C confectioner's sugar

  • 2

    T water

  • 4

    tsp vanilla

  • 4

    C flour

  • 2

    C pecans, chopped

  • Additional confectioner's sugar

Directions

1. Cream butter and sugar. Add water and vanilla. Mix well. Gradually add flour and fold in pecans. 2. Roll dough into 1 inch bowls. Place on ungreased cookie sheet and flatten with fingers. 3. Bake at 300 for 20 to 25 minutes.

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