Tuna and White Bean Salad

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A refreshing alternative to Tuna Salad

Amount Per Serving:
Calories: 216.6

Total Fat: 4.1g

Total Carbs: 8.1g

Dietary Fiber: 6.1mg

Protein: 26.7g

  • 4

Ingredients

  • INGREDIENTS
  • 2 cans chunk light tuna in water, drained
  • 1 can White Beans (canelli) may substitue chick peas, drained
  • 1 red bell pepper, diced
  • 1/4 cup red onion diced
  • 1 tbsp olive

Preparation

Step 1

1. Mix ingredients and chill in the refrigerator for at least 4 hours.
2. Serve on a bed of greens.