Simple Bread

  • 1

Ingredients

  • 2 1/2 cups blanched almond flour
  • 1/2 teaspoon celtic sea salt
  • 1/2 teaspoon baking soda
  • 3 eggs
  • 1 tablespoon agave nectar or honey
  • 1/2 teaspoon apple cider vinegar

Preparation

Step 1

In a large bowl, combine almond flour, salt and baking soda

In a medium bowl, whisk the eggs, then add agave and vinegar

Stir wet ingredients into dry

Scoop batter into a well greased 7.5 x 3.5 magic line loaf pan

Bake at 300° for 45-55 minutes on bottom rack of oven; until a knife comes out clean

Cool and serve

Makes 1 loaf (about 12 slices)