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Pecan Pie

By

My mom's recipe. I think the original came from the old Betty Crocker cookbook, with the addition of vanilla.

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Pecan Pie 0 Picture

Ingredients

  • 3 eggs, slightly beaten
  • 1 c corn syrup
  • 1 c sugar
  • 2 T melted margarine
  • 1 tsp vanilla
  • 1 1/2 c pecan halves
  • 1 9" pie shell

Details

Preparation

Step 1

Blend eggs, corn syrup, sugar, margarine and vanilla. Stir in pecans; pour in shell.

Bake at 350 for 50-55 minutes.

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