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German Pancakes

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Quick breakfast for dinner recipe made with eggs and baked in the oven

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German Pancakes 0 Picture

Ingredients

  • 9 eggs
  • 1 1/2 c milk
  • 1 1/2 c flour
  • Dash salt optional
  • 2-4 T butter

Details

Preparation

Step 1

Pre heat oven to 425 degree. Put butter in 9 x 13 dish, put in oven until melted. Beat eggs, add flour, milk, and salt then beat again. Pour over the top of melted butter. Bake for 25-30 minutes. Eat immediately.

For a smaller serving make with 6 eggs and 1 milk and flour.

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