Wood Ranch BBQ & Grill Peanut Coleslaw

Wood Ranch BBQ & Grill Peanut Coleslaw
Wood Ranch BBQ & Grill Peanut Coleslaw

PREP TIME

15

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

15

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 1

    (16 ounce) cabbage and carrot coleslaw mix, packaged, shredded

  • 1 1/2

    cups red cabbage, packaged, shredded

  • 3/4

    cup celery, finely sliced

  • 1/3

    cup green onion, finely chopped

  • 1/3

    cup red wine vinegar

  • 1

    tablespoon water

  • 1 1/2

    tablespoon sugar

  • 1/2

    teaspoon seasoning salt

  • 1/4-1/2

    teaspoon garlic powder

  • 1/3

    cup vegetable oil

  • 1

    cup unsalted peanuts

Directions

1. In a large mixing bowl, combine coleslaw, red cabbage, celery and green onions. 2. In a small bowl, whisk together wine vinegar, water, sugar, seasoned salt, garlic powder and oil. 3. Mix dressing with coleslaw; stir in peanuts and toss well. 4. Refrigerate until ready to serve.

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