Sweet Potato Casserole

Sweet Potato Casserole
Sweet Potato Casserole

PREP TIME

20

minutes

TOTAL TIME

80

minutes

SERVINGS

6

servings

PREP TIME

20

minutes

TOTAL TIME

80

minutes

SERVINGS

6

servings

Ingredients

  • 4

    Large sweet potatoes, peeled and cut in 1 inch cubes

  • 1/2

    Cup brown sugar

  • 1/3

    Cup milk

  • 3

    Eggs, beaten lightly

  • 1/4

    Cup butter

  • 1

    tsp vanilla

  • 1/4

    tsp salt

  • 1

    Cup mini marshmallows

Directions

Preheat oven to 350 degrees Boil sweet potatoes on stove until tender and drain. Transfer to a food processor and process until smooth. Add brown sugar, eggs, milk, butter and salt. Process until thoroughly combined. Transfer to a baking dish. Bake until puffed (approx. 1 hour). Then position top oven rack 4 inches from top. Turn on broiler. Top potatoes with the marshmallows and broil til golden 30-60 seconds.

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