CHOCOLATE COVERED SALTINE CRACKERS

CHOCOLATE COVERED SALTINE CRACKERS
CHOCOLATE COVERED SALTINE CRACKERS

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    SLEEVE SALTED SALTINE CRACKERS

  • 1

    STICK OF MELTED BUTTER

  • 1/2

    CUP SUGAR

  • CHOCOLATE CHIPS

Directions

LINE COOKIE SHEET WITH TIN FOIL PLACE CRACKERS ON SHEET, HAVING CRACKERS TOUCHING EACH OTHER. MELT BUTTER WITH SUGAR AND POUR OVER CRACKERS, BRUSH MIXTURE EVENLY OVER CRACKERS. BAKE AT 350 FOR 8 MINUTES. SPRINKLE CHOCOLATE CHIPS OVER CRACKERS AND BRUSH EVENLY. FREEZE FOR 20-30 MINUTES. THEN SEPARATE CRACKERS.

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