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Hummus 0 Picture


  • 1 15oz can of garbanzo beans, drained
  • juice from a small lemon
  • 1 tbs of tahini
  • 3 cloves of garlic
  • 1/2 tsp of salt
  • 2 tsp of pesto (optional, but I loved the flavor this added)
  • 1/2 bunch of cilantro
  • 3 TBS fresh parsley
  • 1/4 cup of water



Step 1

Put all of the ingredients in a food processor and blend until it reaches the desired consistency.

Keep in mind that hummus is pretty hard to screw up. Just add or omit ingredients at your discretion.


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