Graham Cracker Treats

By my_cook

Ingredients

• 1 cup brown sugar
• 1 cup butter
• 20 to 24 graham cracker halves
• 1 large hershey bar

Preparation

Step 1

Line a cookie sheet with 20 to 24 graham cracker halves. Out brown sugar and butter in a pan and bring to a boil, stirring constantly. Boil 2 1/2 minutes.
Pour over graham crackers. When caramel has cooled, spread with 1 large melted hershey bar if desired. Cool and cut into squares.