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Ingredients
- 1 lb. ground beef, browned, crumbled fine, and drained
- 2 - 15 oz. cans refried beans
- 2 - 10 oz. cands diced tomatoes and chilies
- 1 pkg. taco seasoning
- 1 lb. Velveeta cheese, cubed
- tortilla chips
Preparation
Step 1
Combined ground beef, beans, tomatoes, and taco seasoning in slow cooker.
Cover, cook on low 3-4 hours, or high 1 1/2 hours.
Add cheese, stir occasionally. Heat until cheese is melted.
Serve with tortilla chips.