Indian Spiced Roasted Nuts

By cborrelli

Holiday appetizer

Ingredients

• 1 1/2 tsp brown sugar
• 1 1/2 tsp honey
• 1 tsp Canola Oil
• 3/4 tsp ground cinnamon
• 1/8 tsp salt
• 1/8 tsp ground cardamom
• 1/8 tsp ground cloves
• Dash of freshly ground pepper
• 1/4 cup blanched almonds
• 1/4 cup cashews
• 1/4 cup hazelnuts

Preparation

Step 1

Preheat Oven to 350.

Combine the first 8 ingredients in a microwave-safe bowl. Microwave at High for 30 seconds, stir until blended. Add nuts to sugar misture and tos to coat.

Spread nuts evenly on a baking sheet lined with parchment paper. Bake at 350 for 15 min or until golden brown. Cool.