Shrimp Scampy

By Stina

Ingredients

• Pasta ( I like shells better holds sauce the best).
• 2 lbs Shrimp
• 1/2 stick of butter
• 2-tbs of Rosemary
• 1 - clove of garlic chopped
• 1/2 cup of white wine
• 1 - whole lemon or juice
• 1 - bag of mixed Italian cheese
• Salt and Pepper to taste

Preparation

Step 1

Cook pasta as directed on box. Drain.
Peel shrimp and devein with slit in shrimp.
Heat olive oil and butter in saute pan add shrimp and cook for 3 minutes. Add garlic, white wine, lemon juice rosemary, salt and pepper let simmer for a couple of minutes. Add sauce to pasta pour cheese in a mix. If to dry add more butter and wine.