Spicy Steak Fries

By á-30

Ingredients

• Spicy Steak Fries
• Serves 2-4
• 2 large russet potatoes, scrubbed clean
• 1 tbsp olive oil
• 3 tbsp butter
• 1/2 tsp Old Bay
• 1 clove garlic, minced
• 1/4 tsp paprika
• 1/4 tsp chili powder
• 1/4 tsp dried thyme
• 1/4 tsp black pepper
• pinch of cayenne pepper

Preparation

Step 1

Preheat oven to 425 degrees. Cut potatoes into steak fry wedges. In the microwave, melt butter in a small dish. Whisk in olive oil, garlic, and remaining spices. Toss wedges in butter mixture and spread into 9x13" baking dish. Place into preheated oven. Allow to roast for 15 minutes, then toss. Continue to toss every 15-20 minutes, until potatoes are crispy and brown. (this took about 45 minutes for me). Remove from oven and allow to cool for a few minutes before serving.