White Bean Basil Hummus

By devogirl

Sure, it may be a lot easier to simply buy a tub of your favorite hummus at the grocery, but after tasting this smooth and creamy version I bet you’ll agree it’s worth the time (and money!) to make it on your own.


healthy, dips, kids, pot luck,

Ingredients

• 1 Can Cannelini or Northern White Beans, rinsed and drained
• 1 Cup Fresh Basil
• 1 Small Garlic Clove
• Juice of 1 Lemon
• 2 Tbsp Tahini
• 1/2 Tsp Salt
• 1/4 Cup Olive Oil

Preparation

Step 1

1. Place all ingredients in a food processor and puree until smooth.
2. Serve with vegetables, pita chips or as a sandwich spread.