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creamy corn casserole

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Ingredients

  • 1/2 cup butter melted
  • 2 eggs beaten
  • 1 (8.5 oz) package dry corn bread mix
  • 1 (15 oz) can whole kernel corn, drained
  • 1 (14.75 oz) can creamed corn
  • 1 cup sour cream

Details

Preparation time 5mins
Cooking time 50mins

Preparation

Step 1

1) preheat oven to 350
lightly grease 9x9 baking pan

2.In a medium bowl, combine butter, eggs, corn bread mix, whole and creamed corn and sour cream. Spoon mixture into prepared dish.

3.Bake for 45 minutes in the preheated oven, or until the top is golden brown.

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