1 Giant Monster Cookie

By á-3646

Ingredients

• 2 tbsp unsalted butter, softened
• 2 tbsp sugar
• 2 tbsp light brown sugar, packed
• 2 tbsp egg, beaten (crack an egg, beat it and use 2 tbsp)
• 1/2 tsp vanilla extract
• 2 tbsp creamy peanut butter
• 6 tbsp flour
• 2 tbsp old fashioned rolled oats or quick oats
• 1/4 tsp baking soda
• 1/8 tsp salt
• 1/3 cup M & M's
• 2 tbsp milk or semi sweet chocolate chips

Preparation

Step 1

Preheat oven to 325*. Spray baking sheet with nonstick spray. Set aside.

In a large mixing bowl, whisk the butter and sugars until creamed. Add egg ad vanilla until well combined. Stir in peanut butter then add flour, oats, baking soda and salt. Fold in M&M's until well combined. With a large spoon, scoop into a ball onto prepared baking sheet. The dough will be stick. Make sure the cookie dough ball is tall and round. Press chocolate chips into the top of the cookie.

Bake for 20-22 minutes, until edges are lightly browned. The center may appear undone, but it will set as the cookie cools. Let cool ON baking sheet for 10-20 minutes.

**May make 4 smaller cookies. Just divide dough into 4 smaller mounds on the cookie sheet rather than 1 large mound. Bake for 8-10 minutes.