Chocolate Chip Pie

By BCVH

Ingredients

• 2 eggs
• 1/2 cup flour
• 1/2 cup brown sugar
• 1/2 cup sugar
• 1 cup butter - melted and cooled
• 6 oz. chocolate chips or carob
• 1/2 cup nuts

Preparation

Step 1

Beat eggs until fluffy; add remaining ingredients. Bake at 325 degrees for 60 minutes.