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Ingredients
- 1 cup zucchini choped
- 1/2 cup fresh mushrooms chopped
- 1/4 cup cooked bacon chopped - or bacon bits
- 1 garlic clove pressed
- 1/4 cup green onion sliced
- 1/2 cup milk
- 2 eggs
- 1/2 cup shredded Cheddar Cheese
- Dash black pepper
Details
Servings 24
Preparation
Step 1
1. Preheat oven to 375.Put 24 shells into mini tart pan.
2. Whisk milk and eggs in bowl. Add vegetables and remaining ingredients. Fill each muffin cup with approximately 1 tbsp of filling.
3. Bake 15-18 mins. or until puffed and lightly browned. Cool in pan 2 mins. Serve warm.
To make 9" family quich, double all ingredients except use 3 eggs. Bake 35-40 mins. until knmife comes out clean.
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