Italian Dressed Broccoli

By Janes_kitchen

Ingredients

• 4 cups fresh broccoli florets
• 1 medium onion, halved and sliced
• 2/3 cup water
• 1/3 cup Italian salad dressing
• 1 tablespoon butter
• 1/2 teaspoon dried oregano
• 1/4 teaspoon garlic powder
• 1/4 teaspoon dried parsley flakes
• 1/4 teaspoon salt

Preparation

Step 1

Place the broccoli, onion and water in a large skillet. Bring to a boil. Reduce heat; cover and simmer for 3 minutes. Add the remaining ingredients. Cook and stir over medium heat for 2-4 minutes or until vegetables are tender and liquid is reduced