NILLA Apple Crisp

  • 12

Ingredients

  • 4 large Granny Smith apples (2 lb.), peeled, thinly sliced
  • 1/2 cup packed brown sugar, divided
  • 2 tsp. ground cinnamon, divided
  • 1/3 cup old-fashioned or quick-cooking oats
  • 1/4 cup cold margarine
  • 25 Reduced Fat NILLA Wafers, crushed
  • 1-1/2 cups thawed COOL WHIP LITE Whipped Topping

Preparation

Step 1

HEAT oven to 350°F.

TOSS apples with 1/4 cup sugar and 1 tsp. cinnamon. Spoon into 8- or 9-inch square baking dish.

COMBINE oats, remaining sugar and cinnamon in medium bowl. Cut in margarine with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in wafer crumbs; sprinkle over apples.

BAKE 30 to 35 min. or until apples are tender. Serve topped with COOL WHIP.

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