Hawaiian Tea Sandwiches

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Ingredients

  • 1/2 cup sugar
  • 2 cups crushed pineapple, drained
  • 1 cup pecans, chopped
  • 1- 8 oz pkg cream cheese, softened
  • 2 - 3 Tbsp cream

Preparation

Step 1

Combine sugar and pineapple in saucepan and bring to a boil, stirring constantly. Cool, then stir in nuts. Mash cream cheese with a fork and add enough cream to create a good spreading consistency. Combine cream cheese with pineapple mixture. Spread on bread.