Beer Muffins

By jonil

Ingredients

• 4 cups Bisquick
• 2 Tblsp. sugar
• 1 can (12oz.) beer

Preparation

Step 1

Heat oven to 400 degrees.

1) Mix all ingredients; beat vigorously 1/2 minute.

2) Fill 24 hot greased med. muffin cups, 2/3 full.

3) Bake about 15 minutes.
Serve warm