Pork Tenderloin (Slow Cooker)
By á-48098
Rate this recipe
4.6/5
(25 Votes)
Ingredients
- 2 pound Pork Tenderloin
- 1/4 cup low sodium soy sauce
- 1 TBS Yellow Mustard
- 2-3 TBS maple syrup
- 2 TBS olive oil
- 2 TBS Diced dried onions
- 1 1/2 TSP Garlic Salt or Powder
Details
Preparation
Step 1
Mix ingredients above. Pour over Tenderloin in the crock pot and cook on low for 6 hours.
You'll also love
- Orange Creamsickle Cookies 4.6/5 (25 Votes)
- Frosted Lemon Cookies 4.6/5 (25 Votes)
- Easy Oven Baked Beef Ribs 4.5/5 (25 Votes)
- Thanksgiving Leftovers Casserole 4.3/5 (36 Votes)
- Apple Pork Roast 4.8/5 (6 Votes)
- Pork Tenderloin and Mushroom Stew... 4.7/5 (15 Votes)
Review this recipe