Broccoli salad

By Mslagh

Ingredients

• 1 lb fresh broccoli
• 1 cup mayo
• 2 T sugar
• 1/4 cup red wine vinegar
• 1/4 tsp salt
• 1/2 tsp ground pepper
• 1 6 oz pkg dried mixed fruit
• 1 2.25 oz pkg slivered almonds, toasted
• 1/2 small red onion, diced
• 4 bacon slices, cooked & crumbled

Details

Servings 10

Preparation

Step 1

Cut florets from broccoli, reserving stalks. Chop florets, dice stalks.

Whisk together mayo and next 4 ingredients in a large bowl. Add florets, stalks, dried fruit, almonds, and onions, tossing to coat.

Serve immediately or chill up to 6 hours

Sprinkle with bacon just before serving.