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Hot Crab Dip

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Rate this recipe 5/5 (1 Votes)

Ingredients

  • 8 oz. flaked crab meat
  • 8 oz. cream cheese
  • 10-12 oz. shredded cheddar cheese
  • 1/4 cup mayo
  • little garlic powder

Details

Cooking time 15mins

Preparation

Step 1

Mix all together with hand mizer and sprinkle some cheese on top.

Bake at 350 degrees until bubbly.

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