- 6
4/5
(1 Votes)
Ingredients
- 1 lb. lean ground beef
- 1 26 - 28-oz. jar pasta sauce (or homemade)
- 1 8-oz. can tomato sauce (no-salt added)
- 1/2 9-oz. pkg. no-boil lasagna noodles
- 1 1-lb. jar Alfredo sauce
- 3 C. shredded mozzarella cheese
- 1/4 C. grated Parmesan cheese
- cooking spray
Preparation
Step 1
Brown beef, drain thoroughly. Spray a 4-5 qt. cooker with cooking spray. Spread 3/4 cup of the pasta sauce in bottom. Stir rest of pasta sauce and tomato sauce into the cooked ground beef. Layer 3 noodles over sauce in crockpot, breaking if needed. Top evenly with 1/3 of the Alfredo sauce, sprinkle with 1 cup of cheese. Top with 1/3 of the beef mixture. Repeat layers twice, sprinkle Parmesan over the top. Cook on low 3 1/2 - 4 1/2 hours.