BBQ Pork for Sandwiches

BBQ Pork for Sandwiches
BBQ Pork for Sandwiches

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    (14 ounce) can beef broth

  • 3

    pounds boneless pork ribs

  • 1

    (18 ounce) bottle barbeque sauce

Directions

Pour can of beef broth into slow cooker, and add boneless pork ribs. Cook on High heat for 4 hours, or until meat shreds easily. Remove meat, and shred with two forks. It will seem that it's not working right away, but it will. Preheat oven to 350 degrees F (175 degrees C). Transfer the shredded pork to a Dutch oven or iron skillet, and stir in barbeque sauce. Bake in the preheated oven for 30 minutes, or until heated through. Footnotes Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection. Nutritional Information Amount Per Serving Calories: 355 | Total Fat: 18.1g | Cholesterol: 83mg Powered by ESHA Nutrient Database Nutritional Information BBQ Pork for Sandwiches Servings Per Recipe: 12 Amount Per Serving Calories: 355 Total Fat: 18.1g Cholesterol: 83mg Sodium: 623mg Total Carbs: 15.2g Dietary Fiber: 0.3g Protein: 30.2g VIEW DETAILED NUTRITION About: Nutrition Info

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