Tomatillo-Avacado Salsa (Tracey)
By Maylynn
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1/4 lb. tomatillos husked, rinsed, quartered & pureed.
- 1/4 lb. jalepenos seeded & chopped
- 2 cloves garlic
- 1/2 cup fresh cilantro leaves, chopped
- 1 avacado, peeled & diced
- 1/2 cup chopped purple onion
- 2 T. fresh squeezed lime
- salt
Details
Preparation
Step 1
Mix.
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