Crockpot Beef And Broccoli

By á-48530

Recipe from Big Cook from Ziplist Sous Chef Recipe Clipper

Ingredients

• 1 Pound Boneless beef chuck roast; Sliced into thin strips
• 1 cup Beef consume
• 1/2 cup Soy sauce
• 1/3 cup Brown sugar
• 1 tablespoon Sesame Oil
• 3 cloves Garlic; Minced
• 2 tablespoons Corn starch
• 2 tablespoons Sauce from crockpot after being cooked
• (as many as desired) Broccoli Florets
• Hot cooked rice

Preparation

Step 1

1. Place beef in a crock pot.

2. In a small bowl, combine consomme, soy sauce, brown sugar, oil, and garlic. Pour over beef. Cook on low for 6-8 hours.

3. In a cup, stir cornstarch and sauce form the crock pot until smooth. Add to crock pot. Stir well to combine.

4. Add broccoli to the crock pot. Stir to combine.

5. Cover and cook an additional 30 minutes on high (the sauce has to boil for it to thicken).

6. Serve over hot cooked rice.