Ranch Dressing

By

Per Serving

Calories: 153

Total Fat: 16.6g
Cholesterol: 11mg
Sodium: 134mg
Total Carbs: 1.1g
Dietary Fiber: 0g
Protein: 0.5g

  • 12

Ingredients

  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 teaspoon dried chives
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon dried dill weed
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground black pepper

Preparation

Step 1

In a large bowl, whisk together the mayonnaise, sour cream, chives, parsley, dill, garlic powder, onion powder, salt and pepper. Cover and refrigerate for 30 minutes before serving.