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Sugared pecans (or other nuts)

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Ingredients

  • 2 cups pecans
  • 2 egg whites
  • 1/2 c. sugar
  • 1 tsp. cinnamon
  • 1/2 tsp. salt

Details

Servings 2
Preparation time 10mins
Cooking time 35mins

Preparation

Step 1

Preheat oven to 250 deg.
In a medium bowl, whip egg whites until frothy. Add nuts and stir until coated in egg whites.
In a small bowl, mix together sugar, cinnamon & salt.
Add to the nuts and mix until well coated.
Spread out on lightly buttered baking sheet and bake 25-35 mins., turning once. Cool on waxed or parchment paper.

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