Classic Crepes

Classic Crepes

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    cup milk

  • 4

    eggs

  • 1

    cup flour

  • ½

    tsp salt

  • 2

    Tbls melted butter

Directions

Beat eggs and milk with a whisk or in a blender. Add flour and salt, beat until smooth. Add melted butter and blend well. Let mixture stand for at least 30 minutes. Cook in crepe pan. Fill with your favorite fruits, whip cream, chocolate chips, etc.


Nutrition

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