Ingredients
- 1 loaf Pullman bread or Pain de Mie
- 1/2 cup Hazelnut-Chocolate Spread
- 2 bananas
- 1/2 pound Bacon
- Butter
Details
Preparation time 5mins
Cooking time 20mins
Preparation
Step 1
1/2 pound Bacon
instructions Preheat a skillet and fry bacon until crisp. When ready, transfer bacon to a paper-towel lined plate to cool.
ingredients 1 loaf Pullman bread or Pain de Mie
1/2 cup Hazelnut-Chocolate Spread
2 bananas
Butter
instructions Slice Pullman loaf into 8 1/2-inch slices, and spread a tablespoon, give or take, of the hazelnut-chocolate spread onto each of the slices. Slice the bananas lengthwise and then in half and add two slices to each sandwich. Arrange 3 slices of bacon onto four of the slices, and banana slices and make a sandwich. Generously butter each side of sandwich.
instructions In a non-stick skillet pre-heated to medium, grill sandwiches on either side until golden-brown, and serve.
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