Cheesy Scalloped Potatoes

By nurseliz

Ingredients

• Ingredients
• 2 tablespoons margarine
• 1 small onion, sliced
• 1 can broccoli cheese soup
• 1/3 cup milk
• 1/8 teaspoon black pepper
• 4 medium potatoes, cooked
• chopped fresh parsley for garnish

Preparation

Step 1

Instructions

In skillet over medium heat, in hot margarine, saute onion until tender.

Slice potatoes; add to skillet. Add remaining ingredients except parsley. Heat to boiling. Pour into casserole dish and bake 20 minutes. Garnish with parsley.

Preparation: 30 minutes