Nebraska Cheese Ball

Nebraska Cheese Ball

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    (8 oz.) pkg. cream cheese, softened

  • 1

    (8oz.) can crushed pineapple, drained

  • 2

    c. pecans, chopped, divided

  • ½

    c. green pepper, finely chopped

  • 2

    TBSP onion, finely chopped

  • 1

    TBSP seasoned salt

Directions

Mix ingredients using ¾ cup pecans and chill for 1 – 2 hours. Form into two balls and roll in the remaining 1 ¼ c. pecans to coat. Serve with wheat crackers. You can make this into a cheese spread by just combining all ingredients. This can also be made ahead of time and frozen.


Nutrition

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