Coconut Pie

By gina62_cooks

Ingredients

• 2 eggs, beaten
• 1 cup sugar
• 1 tsp cornmeal
• 1 tsp vanilla
• 1 tsp white vinegar
• 1/2 stick butter, melted
• dash of salt
• 1/3 cup milk
• 1 cup coconut
• 2 (9-inch) unbaked pie shells

Preparation

Step 1

Preheat oven to 325.
Add first 7 ingredients into medium bowl; mix well. Add milk and coconut. Bake for 1 hour or til golden.